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Bao
$39.95
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Erchen Chang, Shing Tat Chung, and Wai Ting Chung
The first cookbook from London’s cult favorite restaurant BAO offers a taste of Taiwanese food culture with 100 signature recipes for steamed buns, noodles, xiao chi, fried chicken, and more.
Since its humble beginnings as a London food stall, BAO has amassed a cult following of hungry fans with its Taiwanese-inspired cuisine and sleek design sensibility. BAO’s first book reveals the top-secret recipes behind 100 of its most beloved dishes – from the traditional steamed buns of its name to Taiwanese fried chicken, soul-warming beef noodles, snack-size xiao chi, and more.
Part cookbook, part manifesto, BAO weaves together delicious recipes, lively stories, evocative photography, and playful illustrations to inspire BAO super-fans and curious home cooks alike.
Published by Phaidon
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Call or text: 206-941-1489
Email us: info@shophoste.com
DM on Insta: @shophoste
We are also available in person at 2332 California Ave SW in West Seattle. Find hours HERE.
shipping and returns
Domestic Orders
Ship via USPS Priority or UPS ground and take approx 5-7 business days.
• Under a pound: $5
• 1-3 pounds: $10
• 3-5 pounds: $15
• 5+ pounds: $20
International Orders
We have set flat rate shipping based on country, and any shipment in excess of 10lbs will require an additional shipping quote to be discussed prior to fulfillment. All international orders are final sale.
• Canada: $30 flat rate
• Australia + New Zealand: $60
• All other countries: $50
For more information, visit our Shipping page HERE.
RETURNS
New clothing, accessories, and home goods are available for return or exchanges within 14 days. Vintage goods, food, skincare/body, items on sale or promotion are all final sale. For more information, visit our return page HERE.
